Weight Watchers Oatmeal Raisin Cookies
These soft, chewy Oatmeal Raisin Cookies are perfect for a guilt-free treat. At just 1 WW point each, they fit perfectly into your healthy lifestyle without sacrificing taste.
Ingredients
- 1 cup rolled oats
- 3/4 cup whole wheat flour
- 1/2 tsp baking soda
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 1/4 cup unsweetened applesauce
- 1/4 cup honey or maple syrup
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup raisins
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, whisk flour, baking soda, cinnamon, and salt.
- In another bowl, mix applesauce, honey, egg, and vanilla until smooth.
- Stir dry ingredients into wet mixture. Fold in oats and raisins.
- Scoop tablespoonfuls onto sheet, flatten slightly.
- Bake 10-12 minutes until edges are golden.
- Cool on wire rack before serving.
Nutrition Information
| Nutrient | Per Cookie |
|---|---|
| Calories | 80 kcal |
| Fat | 2 g |
| Carbohydrates | 13 g |
| Fiber | 1 g |
| Sugar | 6 g |
| Protein | 2 g |
| WW Points | 1 Point |
FAQ
Can I use old-fashioned oats instead of quick oats?
Yes, old-fashioned oats work well and add a heartier texture. For best results, give them a quick pulse in a food processor if you prefer finer texture.
Are these cookies freezer-friendly?
Absolutely! Store cooled cookies in an airtight container or freezer bag for up to 3 months. Thaw at room temperature before enjoying.
How many Weight Watchers points are in each cookie?
Each cookie is just 1 WW point, making them an easy and satisfying snack for any plan.
Can I substitute raisins for another dried fruit?
Yes, dried cranberries, cherries, or chopped dates work great. Adjust sweetness if needed.
